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H.R.4141 — 93rd Congress (1973-1974) [93rd]
Sponsor:
Rep. Yatron, Gus [D-PA-6] (Introduced 02/07/1973)

Summary:
Summary: H.R.4141 — 93rd Congress (1973-1974)

There is one summary for this bill. Bill summaries are authored by CRS.

Shown Here:
Introduced in House (02/07/1973)

Provides that meat prepared under State inspection at any establishment in any State in accordance with requirements which the Secretary of Health, Education, and Welfare has determined are at least equal to those under titles I and IV of the Federal Meat Inspection Act shall be eligible for distribution in commerce. (Amends 21 U.S.C. 661(c) (2))


Major Actions:
Summary: H.R.4141 — 93rd Congress (1973-1974)

There is one summary for this bill. Bill summaries are authored by CRS.

Shown Here:
Introduced in House (02/07/1973)

Provides that meat prepared under State inspection at any establishment in any State in accordance with requirements which the Secretary of Health, Education, and Welfare has determined are at least equal to those under titles I and IV of the Federal Meat Inspection Act shall be eligible for distribution in commerce. (Amends 21 U.S.C. 661(c) (2))


Amendments:
Summary: H.R.4141 — 93rd Congress (1973-1974)

There is one summary for this bill. Bill summaries are authored by CRS.

Shown Here:
Introduced in House (02/07/1973)

Provides that meat prepared under State inspection at any establishment in any State in accordance with requirements which the Secretary of Health, Education, and Welfare has determined are at least equal to those under titles I and IV of the Federal Meat Inspection Act shall be eligible for distribution in commerce. (Amends 21 U.S.C. 661(c) (2))


Cosponsors:
Summary: H.R.4141 — 93rd Congress (1973-1974)

There is one summary for this bill. Bill summaries are authored by CRS.

Shown Here:
Introduced in House (02/07/1973)

Provides that meat prepared under State inspection at any establishment in any State in accordance with requirements which the Secretary of Health, Education, and Welfare has determined are at least equal to those under titles I and IV of the Federal Meat Inspection Act shall be eligible for distribution in commerce. (Amends 21 U.S.C. 661(c) (2))


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